Olive Dipping Dish
Try this unique and creative Olive Dipping Dish at your next party! These make for great gifts and are fantastic for entertaining.
First, pour your preferred dark balsamic vinegar in the olive leaf indentations. Second, pour any olive oil on top, and watch as it floats above the balsamic vinegar. We recommend our Tuscan Herb Olive Oil and our Traditional 18 Year Dark Balsamic Vinegar for bread dipping, but the options are endless! Next, align the outer ring with olives, cheese, or bread. And finally, sprinkle with some herbs if desired. Try any of our Lovin’ Olive dipping herb blends.
*Balsamic vinegar is much more dense than olive oil so the two will naturally separate. Even when dipping bread, the balsamic will sink back into place, making it difficult to mess up the design!
Don’t forget to add a pour spout with these dipping dishes! Controlling the pour is essential when setting up the design. Self-closing Pour Spouts